The Park was looking stunning for our October Fungi Foray, and whilst it has not been the best season for fungi, the avid foragers were still able to fill a basket to cook later in the afternoon.
Local forager and restaurateur Nik Westacott started the day with a fascinating talk on gathering fungi and some of the perils involved !
Following the morning session the foragers enjoyed a picnic lunch beside the landrover in the Park, and in the afternoon more hunting was followed by a tasty sampling session.
We are definately looking forward to more of these next year.
Best jewellery lighting in UK
ReplyDelete